(VG) BAMBOO SPINACH AND ACKEE ROLL 17

Ackee and spinach served with tomato chuckney sauce

(VG) CHILLI ROLL 17

Veggie mince stewed with black and red kidney beans, rolled and fried to perfection.

BAMBOO ROLL 16

Ackee and saltfish with tomato chutney sauce

CALAMARI 16

Breaded and fried served with sriracha mayo sauce

CHICKEN WINGS 15

Sweet Chilli or Korean BBQ

CODFISH FRITTERS 15

Lightly fried with scotch bonnet remoulade sauce

CRAB CAKE 24

Jumbo lump crab cake with tropical fruit sauce & remoulade sauce

PEPPER SHRIMP 17

Steamed and glazed with spicy scotch bonnet pepper

SWEET CHILLI SHRIMP 17

Battered fried shrimp tossed in sweet habanero sauce

CAESAR SALAD 16

Artisan romaine, homemade dressing, Parmesan cheese, anchovy, bacon & croutons

HOUSE SALAD 16

Green & red lettuce, cherry tomato, cucumber, radish, red onions, tropical fruit vinaigrette dressing, cranberry, almonds

SOUP OF THE DAY 15

WEDGE SALAD 21

Wedged Iceburg lettuce, bacon, red radish, avocado, almond, blue cheese, cherry tomatoes, served blue cheese dressing

BAMBOO BBQ BURGER 28

Topped with Bacon and onion marmalade served with french fries

BAMBOO PASTA

Homemade penne w/ spicy parmesan sauce infused with island spices. Plain $29 / with Jerk Chicken $35 / with Jerk Salmon $38 / with Shrimp $38 / with Oxtail $46 / Seafood Pasta (Salmon, Shrimp & Lobster) $75

JERK PORK 32

Tenderized smoked pork w/ jamaican jerk sauce with festival

PECKING DUCK 80

Whole duck roasted with Asian spices. Served with Skellion pancake and Hoisin, sambal and sweet chilli sauce

BRAISED OXTAIL 43

Rice and peas with seasonal vegetables

CURRY GOAT 35

Jasmine white rice with seasonal vegetables

GOAT TASSOT 35

Fried goat glazed, spicy onions, served w/ black rice & vegetables

GRILLED LAMB CHOPS 48

Grilled to you choice temperature and served with garlic mashed potato, pinot noir sauce and seasonal vegetables

GRIOT 30

Tender fried pork topped with pickled onions & green peppers, served with green plantains and vegetables

RIBEYE 63

10oz. All-spice aged ribeye grilled to your liking with truffle brick potato & port wine demi-glace along w/ vegetables

BAMBOO CHICKEN FRICASSEE 37

Stewed pineapple chicken served with rice and peas and seasonal vegetables

JERK CHICKEN 27

Succulent grilled chicken seasoned with jamaican jerk, served with rice and peas and seasonal vegetables

TANDOORI CHICKEN 37

Slow cooked half chicken marinated with indian spices served with cucumber raita and jeera rice

COCONUT CURRY SHRIMP 38

Jumbo shrimp sauteed w/ onion & garlic in a coconut curry sauce

FISH AND CHIPS 26

GREEN CURRY MUSSELS (Small Item) 22

Sautéed and served in bamboo specialty green curry sauce and topped with toasted baguettes

JERK SALMON 38

8oz filet served with white rice

SHRIMP RISOTTO 40

French style creamy risotto with Jumbo Shrimp scampi

SNAPPER 69

Fried, escoveitched, brown stewed or steamed served with jasmine white rice and seasonal vegetables

STEAMED CRAB LEGS (Small Item) 39

Perfectly seasoned w/ our cajun spices & served with drawn butter

SURF AND TURF 85

Grilled NY steak, broiled lobster tail, served with dutchess potato and seasonal vegetables, port wine sauce

LEGUME 33

Eggplant stew w/ vegetables with jasmine rice & sos pwa

MIXED VEGETABLE CURRY 29

Served with coconut jasmine rice

SWEET AND SOUR TOFU 28

Fried tofu w/ pineapple chunks, bell peppers, onions; simmered in sweet and sour sauce and served with steamed white rice

TOFU STIR FRY PASTA 30

Sauteed with pasta, onions, bell peppers, bokchoy, carrots, broccoli, zucchini, yellow squash, bean sprout & our house sauce

BLACK RICE 15

DUTCHESS POTATO 12

FESTIVAL 10

FRIES 10

GREEN PLANTAINS 10

JASMINE RICE 10

MACARONI & CHEESE 15

MACARONI SALAD 10

POTATO SALAD 10

RICE & PEAS 10

SEASONAL VEGETABLES 8

SOS PWA 10

SWEET PLANTAINS 10

Apple Strudel 18

Bamboo Homemade Ice Cream 13

Carrot Cake 13

Cheesecake 11

Creme Brulee 15

Croissant Bread Pudding 12

Fruit Cake 18

Fruit Platter 15

Mama's Pudding 16

Panna Cotta 14

Red Velvet Cake 11